The essential Laguiolecarving set snakewood handle is perfect for gracefully cutting your meats. Consisting of a long, sharp knife and a sturdy fork, it’s ideal for carving larger cuts of meat, such as leg of lamb, beef roast, or chicken, in front of your guests.
The carving knife boasts a razor-sharp stainless steel blade that glides smoothly through the meat, creating perfect slices tailored to your preferences. The fork is equipped with long prongs, ensuring a secure grip on the meat during cutting, and preventing slips and accidents.
Presented in a stunning oak box, our Laguiole en Aubrac carving sets not only offer protection during storage but also add a refined touch to the overall presentation. This elegant packaging makes it an excellent gift option for the Laguiole en Aubrac carving set.
Handcrafted in Aveyron, the historic home of the Laguiole knife
Brown Leather Sheath with Red Straps
Black Laguiole Leather Sheath
Black Leather Sheath with Straps
Orange Grained Laguiole Leather Sheath
Brown Leather Pouch Sommelier Belt "Le Millésime"
Black Leather Pouch Sommelier Belt "Le Millésime"
Black Leather Sheath with Sharpening Steel
Brown Laguiole Leather Sheath
Laguiole en Aubrac Horizontal Brown Leather Belt Sheath
Brown Grained Laguiole Leather Sheath
Black Laguiole en Aubrac Leather Case with zip
Black Leather Sheath - Flexible
Soft Leather Pocket Knife Belt Sheath - Moka
Terracotta Curved Sheath for Knife with Corkscrew & Sommelier Knife
Red Sheath for Laguiole Pocket Knife
Leather Sommelier Knife Belt Sheath - Black
Terracotta Sheath for Laguiole Pocket Knife
Orange Nubuck Laguiole Sheath
Brown Leather Sheath - Flexible
Brown Leather Sheath for Knives
Oak box for Pocket Knives without corkscrew
Laguiole Knife Sharpener
Black Sheath for Laguiole Pocket Knife 









