Laguiole Cheese Set Pistachio wood

349€

USD: 380$
GBP: £299
AUD: $569
CAD: $513

A true evocation of authenticity and elegance, what would a meal be without cheese knives proudly displayed on a tray? Laguiole.store offers you its prestigious cheese sets including 3 complementary knives packaged in a beautiful oak box.

Handcrafted from noble materials in the purest tradition of cutlery artisans, these traditional full tang models are finely decorated, including the emblematic bee symbol of Laguiole.

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In stock - Estimated delivery date at your shipping address: December 8, 2023

SKU: LEA FRO 3 CTX PIST Category: Cheese Knives and Set Tag: Pistachio wood

Situated in the historic origin zone in France, the artisanal manufacture Laguiole en Aubrac is renowned for its local production and the exceptional quality of its knives and cheese sets.

Laguiole en Aubrac Cheese Set Pistachio wood

True evocation of authenticity and elegance, what would a table be without its famous cheese knives proudly displayed on a tray? Laguiole.Store offers you its prestigious cheese sets including these 3 complementary knives packaged in a beautiful oak box.

Genuine pistachio wood handles. Satin finish.
3 Cheese knives : 1 spreader. 1 classic cheese knife. 1 cheese cleaver.
Blades, plates and bolsters made sandvik stainless steel.
Not compatible with dishwasher.
Handmade from start to finish by a single artisan.
Includes a certificate of authenticity.
Presented in an elegant wooden box.
Lifetime warranty covers any manufacturing defects.
Made in France, Espalion : historical zone of origin of Laguiole knives.

Not every cheese knvives sets stamped with the Laguiole name and bee symbol is of the same caliber, and some are not even made in France. Laguiole en Aubrac distinguishes itself through total control of its production process, mastery of artisanal craftsmanship, and a commitment to quality that sets it apart. Their products and tableware accessories are highly valued both in France and around the globe.

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The Spreading Knife – is one of the most widely used cheese knives, exactly as the name suggests: for spreading. Use it with a soft cheese like goat cheese or for the creamier varieties of Brie and Camembert.

Soft cheese knife – also known as a fork pick, this is a versatile cheese knife that allows you to cut a piece of cheese and then pick it up with the forks on the end to serve. The narrow blade provides minimal surface area so soft cheeses don’t stick.

Slicer – The wide rectangular blade is designed to cut hard and semi-hard cheeses from comté to beaufort and is ideal for cutting these types of cheeses into cubes.

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About pistachio wood:

Known substantially more broadly for its eatable nuts, the wood of Pistachio trees is remarkably lovely, however not regularly seen or utilized in wooden articles. Similar as Olive trees, Pistachio trees are substantially more important on plantations for their food creation, and are for the most part esteemed for their wood.

Heartwood tone can be exceptionally factor, from a light olive green to an orangish or purplish brown, often with hazier brown to dark stripes. Light yellow/dim sapwood is tolerably wide and is outlined from the heartwood.