Laguiole Knife with Double Chiseled Plates and Deer Antler Handle

389€

This Laguiole folding knife with double chiseled plates and a deer antler handle is a true little gem of French cutlery. Crafted with quality materials, this collection of double plate folding knives combine elegance and practicality. The chiseled plates are made of stainless steel and offer a comfortable grip and unique aesthetics through their added width on the handle. Its stainless steel blade, meanwhile, is renowned for its cutting quality and durability.

The manual chiseling of the plates and spring of folding knives is a meticulous and precise task that gives this double plate folding knife with a deer antler handle a unique appearance and enhances its elegance. Indeed, the beauty of the unique guillochage from one model to the next makes each Laguiole folding knife with double chiseled plates an affordable and sought-after collector’s item.

laguiole knife with double chiseled plates and deer antler handle

laguiole en aubrac knife double plate chiseled deer antler

laguiole knife deer antler double plate chiseled

laguiole en aubrac knife double plate chiseled deer antler handle

laguiole folding knife double plate chiseled deer antler

laguiole pocket knife deer antler double plate chiseled

laguiole folding knife deer antler double plate chiseled

Laguiole en Aubrac, a brand renowned across the globe for its unparalleled quality and meticulous craftsmanship, upholds the French cutlery tradition with pride, embodying a history that reflects centuries of excellence!

Laguiole Knife - Double Plate - Deer Antler Handle

Featuring a Deer Antler handle and double chiseled plates, this Laguiole folding knife is a true jewel of craftsmanship. Its spring is meticulously guilloched, and the plates are richly chiseled above and below the knife, offering a unique result depending on the cutler's inspiration. Each knife is therefore a true collector's item. It's the high-precision craftsmanship of the Laguiole en Aubrac workshop, located in the historical origin area, that makes this knife so exceptional.

Handle : 12 cm (4.72 inches) Deer Antler. Gloss finish.
Note: no shepherd's cross on the left side of the handle.
Stainless steel spring and bolsters, chiseled double plates.
Blade length: 10 cm (3.94 inches) - 12C27MOD Sandvik stainless steel.
Chiseled bee. Forged and guilloched spring.
Crafted by the skilled hands of a single artisan cutler.
Cotton pouch and numbered authenticity certificate included.
14-page guide of the true Laguiole artisanal charter included.
Lifetime warranty against any manufacturing defects.
Personalization by laser engraving offered.

Made with care in France according to a tradition dating back to the 19th century, it presents the emblematic characteristics such as its famous bee & the famous Laguiole en Aubrac logo on the blade.

laguiole pocket knife double chiseled plates deer antler handle

Description

In addition to being beautiful, the Laguiole double chiseled plates folding knives are also highly practical. The chiseling of the plates and spring makes the knife slightly wider in hand, ensuring a comfortable and firm grip. Moreover, the forced lock blade system offers optimal safety when using this knife, while facilitating its folding and unfolding.

This Laguiole double chiseled plates folding knife with a deer wood handle is a must-have choice for those looking for a folding knife that is both elegant, practical, and unique. With its high-quality features and reliability, it is a top-tier model for anyone accustomed to classic Laguiole.

About Deer Antler:

An antler is an appendage of the skull of animals such as deer, elk, moose and caribou. Antlers are temporary, often branched structures made of a specialised form of bone, supported on a permanent bony core with a skin-covered base.

Antler growth is dependent on diet and is not, as is often believed, an indication of age - they can grow at a rate of 2.5 cm a day. During growth they are nourished by a furry skin, called velvet.

The velvet is shed in the autumn after the antlers are fully-grown, then the antler begins to calcify as the stags approach the rut (mating season). In winter, following the rut, the antlers are shed and new growth begins in the following spring.

Video of this Knife with Double Chiseled Plates & Deer Antler Handle

Not all Laguiole knives with Double Chiseled Plates are created equal, nor are they all made in France. Laguiole en Aubrac stands out by completely overseeing its production, applying artisanal craftsmanship, demanding quality standards, and a history that has contributed to Laguiole en Aubrac's reputation and signature. We invite you to discover this knife through this video.

Personalize Your Laguiole Knife with Unique Blade Engraving:

Transform your Laguiole knife with doubles plates knife into a personal statement with our exclusive blade engraving service. More than a mere tool, an engraved Laguiole becomes a timeless keepsake, a reflection of your individual taste, and the perfect gift that resonates with distinction. Choose to make your Laguiole truly your own, or gift a memory that endures a lifetime.

Examples of engravings

Engraving font :