This set of 3 Laguiole en Aubrac kitchen knives is the ideal gift for cutting, chopping, slicing…
The 10cm and 15cm paring knives are very versatile thanks to their different sizes. Many cooks use them to peel or cut fruits and vegetables into small pieces, or to perform other similar precision work.
The 20 cm chef’s knife is characterized by a prominent tip and a cutting edge that has a slanted curve. The curve of a chef’s knife allows the user to perform a rocking motion characteristic of this size of knife.