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laguiole le buron cheese knife olivewood handle
le buron cheese knife ebony handle
le buron cheese knife juniper
le buron cheese knife juniper handle
laguiole le buron cheese knife walnut wood
laguiole en aubrac le buron cheese knife walnut handle
laguiole le buron cheese knife olivewood
laguiole en aubrac le buron cheese knife olivewood
laguiole le buron cheese knife olivewood handle
le buron cheese knife ebony handle
le buron cheese knife juniper
le buron cheese knife juniper handle
laguiole le buron cheese knife walnut wood
laguiole en aubrac le buron cheese knife walnut handle
laguiole le buron cheese knife olivewood
laguiole en aubrac le buron cheese knife olivewood

Laguiole Cheese Knife Design: Le Buron – Handle of your choice

240$ 192$

  • EUR: 159€
  • GBP: £138
  • AUD: $246
  • CAD: $242

What would a table be without its famous cheese knife proudly enthroned on its cheese board? Treat yourself to a Laguiole that matches the quality of your cheeses! They are available in a variation of wood according to your preference: Olivewood, Juniper, Walnut, Wenge or in black Ebony (This knife cannot be engraved).

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Laguiole cheese knife Design: Le Buron – Handle: Juniper – Olive wood – Walnut – Ebony

This Laguiole designer cheese knife “le Buron” is the fruit of a successful collaboration between designer Benjamin Auzier and Laguiole en Aubrac, it sits straight on the table. A mix of modernity and authenticity. A wide and stable handle, a curved and frank blade: a strong personality for this atypical knife packaged in a beautiful wooden box. It is available in wood of your choice: Olivier, Juniper, Walnut, Wenge or black Ebony.

Why the name “Buron”?

A “buron” is a stone building, covered with slate, found on “mountains”, high-altitude pastures that valley breeders own and operate on a seasonal basis in the mountains of Cantal, Aubrac… They are used to house the production of cheese: the cantal, the laguiole or fourme d’Aubrac or the saint-nectaire during the summer pastures (from mid-May to mid-October), and to house the ‘buronniers’.

Laguiole en Aubrac® is distinguished by the French label “Entreprise du Patrimoine Vivant“, a mark of recognition of the French State, put in place to reward French firms for the excellence of their traditional and industrial know-how, and “Made in Aveyron” by the Aveyronnais label confirming the authentic origin of the countryside area: Aveyron.

  • 100% crafted by hand in Aubrac, France, home of the genuine Laguiole knives.
  • Full tang stainless steel blade.
  • Handle of your choice : Ebony, Olivewood, Wenge, Juniper, Wanut wood.
  • More info on all our handle materials on the page of our dedicated guide!
  • Total length of the knife: 29 cm/11.5″. Blade 13 cm/5.1″. Weight: 165gr./5.8 oz.
  • Hand wash only and dry immediately.
  • Delivered in a oak presentation box with certificate of origin/authenticity and lifetime guarantee.

*NB: Please note that the model photo is representative but does not certify that you will have these exact ribs and colors due to the 100% natural origin of the handle materials.

Weight 0.7 kg
Dimensions 37 × 11 × 4 cm

Manufacture Video