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Laguiole knives with corkscrew
Laguiole Corkscrew – Purple Camel Bone – Shiny Finish
259€
- USD: 274$
- GBP: £224
- AUD: $426
- CAD: $369
Laguiole corkscrews purple camel bone handle are uniquely handcrafted, built, and manufactured in the original historical zone in France: Aubrac. Worldwide renowned, Laguiole en Aubrac is an artisanal manufacture renowned for its exceptional craftsmanship, attention to detail, and use of only the best materials. Since the 19th century, skilled artisans have produced them using the same techniques.
All Laguiole en Aubrac corkscrews are elegantly showcased in a stylish wooden box, while allowing you to personalize your sommelier knife with a name and a distinctive symbol engraved on the lever, creating a truly unique and cherished piece.
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Experience the artistry and precision of Laguiole en Aubrac corkscrews, crafted with meticulous attention to detail and designed to elevate your wine enjoyment to new heights. Indulge in the perfect balance of form and function with these exquisite pieces of French craftsmanship.
Laguiole en Aubrac Corkscrew Purple Camel Bone
Laguiole en Aubrac corkscrews are meticulously handcrafted in France, showcasing the mastery of skilled craftsmen who possess a deep understanding of tradition, uncompromising quality standards, and the rich history that has earned Laguiole en Aubrac its esteemed reputation. This combination of expertise and attention to detail has made Laguiole en Aubrac sommelier knives highly regarded and cherished by connoisseurs worldwide.
- Handle: Made from colored camel bone.
- Material: Crafted with ultra-strong Sandvik stainless steel, featuring a shiny finish on both the metal parts and handle.
- Length: 120mm. Includes a fold-out blade, bottle cap opener, and corkscrew.
- The extra-long corkscrew boasts a 5-turn grooved spiral, ensuring perfect penetration of the cork, with a lever designed for effortless use.
- Handmade from start to finish by a skilled artisan.
- Every sommelier corkscrew is presented in a unique Laguiole en Aubrac wooden presentation box.
- Comes with a certificate of authenticity. Lifetime warranty provides coverage for any manufacturing defects.
This Laguiole corkscrew with purple camel bone handle is a must-have for wine enthusiasts since it combines style and usability from a brand with deep French roots and is a highly sought-after item by wine enthusiasts.
This fine wine opener is exquisitely made and ensures a precise opening without damaging the cork. The ergonomical curved form gives leverage to drive the screw further into the cork, and the five-turn spiral groove ensures quick removal.
A small blade for removing the foil from the bottle is housed in the handle, which features two immaculate steel bolsters. This remarkable item has the recognizable Laguiole en Aubrac bee and brand logo.
| Weight | 0.390 kg |
|---|---|
| Dimensions | 26 × 15 × 6 cm |
About Camel Bone:
Just like horn, bone is a material used since the dawn of time on knife handles, jewelry, marquetry...
Colored camel bone is a particularly soft and pleasant material in the hand.
Originally the bone is a brittle material and needs to be stabilized before being worked.
This stabilization consists of injecting transparent or colored resins into the bone to strengthen it.
This process makes it particularly resistant and gives it enough strength to be drilled, polished and worked.
Video of Laguiole Corkscrew Purple Camel Bone
Due to the unique nature of the materials used for the handles, your sommelier will look different from the one in the picture and video.
Personalized Waiters Corkscrew with Laser Engraving
You can personalize with a black laser marking all Laguiole en Aubrac corkscrews with a name, surname or initials. With or without a symbol.
Engraving examplesHow to use a Laguiole en Aubrac Sommelier Corkscrew:
Remove the capsule: Use the serrated blade of the sommelier to cut the capsule around the neck of the bottle.
Clear the cork: Locate the center of the cork with the sommelier's corkscrew. Insert the tip into the center of the cork and turn it clockwise to drive the screw in three-quarters of the way.
Extract the cork: Place the lever on the neck of the bottle, hold it with your hand, and gently pull the cork upwards by pulling on the sommelier.
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